Tai Pei Chicken Egg Roll - 24 Oz
Egg Rolls, Chicken
Savory chicken and lightly seasoned vegetables in a crispy wrapper. Includes Sweet & Sour Sauce. 4 g protein per serving without sauce. Contains bioengineered food ingredients. Microwave in 1-1/4 minutes. Heat & eat. Fully cooked. Eat well, live well. Tai Pei Chicken Egg Rolls are the perfect snack, appetizer or meal. Enjoy flavorful crispy wrappers filled with a savory blend of chicken and lightly seasoned fresh cut vegetables. Perfectly paired with our signature dipping sauce. An Asian favorite-ready in minutes! Effortlessly delicious! Your favorite Asian flavors, right when you want them. Egg Rolls: Inspected for wholesomeness by U.S. Department of Agriculture. Sauce: Inspected for wholesomeness by U.S. Department of Agriculture. www.taipeifood.com. Let's Connect: Instagram. Facebook. Twitter. Pinterest. (at)TaiPeiAsianFood. We welcome your comments. Please keep this package as proof of purchase. Discover all of our satisfying varieties: Meals: Sweet & sour chicken. Appetizers & Snacks: Vegetable egg rolls. Pork potstickers. Made in the USA.
Serving size | 1 Tbsp. | ||
---|---|---|---|
Servings Per Container | About 8 | ||
Amount Per Serving | (+) | ||
Calories | 30 | 160 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 0g | 0% | 9% | |
Saturated Fat 00 | 0% | 3% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 4% | |
Sodium 35mg | 2% | 16% | |
Potassium 0mg | 0% | 2% | |
Total Carbohydrate 7g | 3% | 6% | |
Dietary Fiber 0g | 0% | 4% | |
Total Sugars 7g | |||
Added Sugars 6g | |||
Protein 0g | 0% | 8% | |
Calcium | 0% | 0% | |
Iron | 0% | 2% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Sauce: Contains: soy, wheat.
Heating Instructions: Recommended Oven/Toaster Oven: 1. Preheat oven to 450 degrees F. 2. Place egg rolls on a baking sheet. 3. Heat for 20 minutes. For best results, turn once during baking. 4. Let Stand 3 minutes before serving. Air Fryer: 1. Preheat air fryer to 400 degrees F. 2. Remove 4 egg rolls from carton and inner bag. 3. Place egg rolls in air fryer basket. 4. Air fry for 10 minutes. 5. Let stand 3 minutes before serving. Sauce: Remove sauce packet; place packet in warm water to thaw. Microwave: 1. Open and remove egg rolls from carton; place on a paper towel. 2. Heat egg rolls on high (see chart below). 3. Let stand 3 minutes to allow egg rolls to crisp. 1 Egg Roll: 1 Minute 15 Seconds. 2 Egg Rolls: 2 Minutes. 3 Egg Rolls: 2 Minutes 30 Seconds. 4 Egg Rolls: 3 Minutes 15 Seconds. Based on a 1200 watt microwave. Important: Appliances may vary. Adjustments may be necessary to heat thoroughly. Keep frozen. Keep frozen until ready to use. Store unused egg rolls in resealable container in freezer.
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