Buy it Again
Icelandic Provisions Vanilla Icelandic Skyr - 5.3 Oz
Traditional Skyr, Thick & Creamy, Vanilla
No artificial flavors. 15 g protein. 9 g sugar. Low fat yogurt. 1.5 % milk fat. Nearly four cups of milk make one cup of Skyr. Skyr is an Icelanders for over 1000 years. According to the FDA, no significant difference has been found between milk from rBST-treated and non-rBST treated cows. A taste as pure as Iceland. No artificial sweeteners. No preservatives. No rBST. Godafoss waterfall. Grade A. www.icelandicprovisions.com. (at)icelandicprovisions. Facebook. Instagram. Share your Skyr! Recycle paper and plastic separately. Made in the USA with domestic and imported ingredients.
Serving Size: 1container
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 2g||3%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 50mg||2%|
|Potassium||Amount Per serving 0||4%|
|Total Carbohydrate||Amount Per serving 13g||5%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 15g||30%|
Skyr (Pasteurized Lowfat Milk, Live and Active Cultures), Cane Sugar, Vanilla Extract, Natural Flavor, Pectin, Carob Bean Gum, Vanilla Bean Seeds. Live and Active Cultures: Including Heirloom Skyr Cultures (Streptococcus Thermophilus Islandicus), Lactobacillus Bulgaricus, Bifidobacterium.
Warning Contains: Contains milk.
Directions Keep refrigerated. Pull.
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