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Amys Burrito Black Bean & Quinoa Burrito Gluten Free - 5.5 Oz
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Burrito, Gluten Free, Black Bean & Quinoa
Made with organic beans, chard & broccoli. Gluten free tortilla. Gluten free. Dairy free. Certified Vegan. vegan.org. Certified Organic by QAI. Non GMOs. No GMOs - No genetically engineered ingredients. No preservatives. Gluten free tortilla. Amys.com. Visit us at Amys.com.
Ingredients
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Serving Size: 1burrito Servings Per Container: 1 |
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| Calories | Amount Per Serving
220 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 45 | |
| Total Fat | Amount Per serving 5g | 8% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 440mg | 18% |
| Total Carbohydrate | Amount Per serving 36g | 12% |
| Dietary Fiber | Amount Per serving 5g | 20% |
| Sugars | Amount Per serving 5g | |
| Protein | Amount Per serving 7g | 0% |
| Vitamin A | 3% | |
| Vitamin C | 8% | |
| Calcium | 4% | |
| Iron | 15% | |
Ingredients (Vegan): Filtered Water, Organic Quinoa, Organic Black Beans, Organic Tomato Puree, Organic Swiss Chard, Organic Garbanzo Bean Flour, Organic Onions, Organic Kidney Beans, Organic Broccoli, Organic Roasted Potatoes, Organic Potato Starch, Organic Tapioca Starch, Organic Corn, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Sorghum Flour, Organic Bell Peppers, Organic Sweet Rice Flour, Sea Salt, Organic Cane Sugar, Spices, Jalapeno Peppers, Organic Cilantro, Organic Garlic, Organic Green Chiles, Organic Lime Juice.
Product Attributes
Organic
Kosher
Gluten Free
Warning
Contains: Individuals with Food Allergies: Made in a facility that also processes foods containing wheat, milk, soy, seeds (including sunflower seeds) and tree nuts (but no peanuts). In addition to gluten testing, strict allergen control measures are implemented at all levels of production.
Directions
Heating Instructions: Oven: Preheat oven to 400 degrees F. Remove overwrap. Cover burrito in foil Cook for 20 minutes. Turn over. Cook for 25-30 more minutes. Let sit 1 minute. Serve. Microwave Oven: Remove overwrap. Place burrito on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1-1/2 - 2 minutes. Flip. Cook for 1-1/2 more minutes. Let sit for 1 minute. Serve. Ovens may vary. Perishable. Keep frozen.
Disclaimer
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