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DIGIORNO Pizza Cheese Stuffed Crust Pepperoni Frozen - 22.2 Oz
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Pizza, Cheese Stuffed Crust, Pepperoni
Pepperoni made with pork, chicken & beef. Per 1/5 Pizza: 320 calories; 8 g sat fat (40%DV); 730 mg sodium (32% DV); 3 g sugars; 15 g protein (17% DV); 280 mg calcium (20%DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DigGorno cheese stuffed crust pizza with a fresh green salad and great company! 1 Portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. Mouthwatering melty cheese. Its not delivery. Its Digiorno. 2-1/2 ft of cheese stuffed in the crust. US inspected and passed by Department of Agriculture. digiorno.com. how2recycle.info. SmartLabel: Scan for more info. Instagram. Post your picture perfect pizza & tag (at)Digiorno.
Ingredients
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Serving Size: 0.2pizza Servings Per Container: 5 |
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| Calories | Amount Per Serving
320 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 16g | 21% |
| Saturated Fat | Amount Per serving 8g | 40% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 40mg | 13% |
| Sodium | Amount Per serving 730mg | 32% |
| Potassium | Amount Per serving 140mg | 2% |
| Total Carbohydrate | Amount Per serving 29g | 11% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 15g | 17% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 20% | |
| Iron | 10% | |
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese (Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Yeast, Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (Palm Oil, Natural Flavor, Beta Carotene (Color)), Salt, Sugar, Spices, Dried Garlic.
Product Attributes
Warning
Contains: Contains: wheat, milk. Not ready to eat.
Directions
Cook thoroughly. Crust stuffed with 2-1/2 feet of hot, melty cheese! Who wouldnt want cheese in their crust? Step (1) Preheat. Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step (2) Prep: Remove pizza from freshness wrap. Step (3) Place: Place pizza directly on center oven rack. Step (4) Bake: 18-20 mins. Bake 18 o minutes. Step (5) Enjoy! Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Keep frozen. Pull tab for fresh baked taste.
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