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Jenn-O Turkey Frank - 12 Oz
Serving Size: 1frank
Servings Per Container: 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 6g||8%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 380mg||17%|
|Potassium||Amount Per serving 90mg||0%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 4g||0%|
Mechanically Separated Turkey, Water, Salt, Contains 2% or Less Modified Food Starch, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Seasoning (Corn Syrup Solids, Dextrose, Sugar, Paprika, Sodium Erythorbate, Spice Extractives), Natural Hardwood Smoke Flavor, Sodium Nitrite.
Turkey franks with natural hardwood smoke flavor. Gluten free. 40% Less Fat than USDA for beef franks (Fat reduced from 10g to 6g per serving). Fully cooked. Inspected for Wholesomeness by US Department of Agriculture. Plant No. On film. jennieo.com. For questions or comments please call 1-800-621-3505. jennieo.com. Turkey raised with no added hormones or steroids. Federal regulations prohibit the use of added hormones or steroids in poultry.
Warning Contains: Choking Risk for young children, slice lengthwise then chop thoroughly. Children should always be seated while eating.
Directions Keep refrigerated.
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