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St. Pierre Brioche Burger Buns - 4 Count
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Burger Buns, Brioche
Authentic French recipe. Pre-sliced. The Brioche Story: Brioche is the most elegant and indulgent of all French breads. Rich and sweet, with a delicate soft texture and a golden crumb, it has been enjoyed by the French since 17th century. Suitable for vegetarians. St. Pierre Brioche are made to authentic French recipes for a little bit of continental cafe culture. Bon appetit! www.stpierrebakery.com. Facebook: (at)St Pierre Bakery. Twitter: (at)StPierreBakery. Instagram: (at)StPierreBakery. Look out for St. Pierre brioche, crepes and waffles available in a range of flavors. Country of origin next to IDENT (hashtag) FR = France, CA = Canada.
Ingredients
|
Serving Size: 1bun Servings Per Container: 4 |
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| Calories | Amount Per Serving
160 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 3g | 4% |
| Saturated Fat | Amount Per serving 1g | 6% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 30mg | 10% |
| Sodium | Amount Per serving 240mg | 10% |
| Potassium | Amount Per serving 0mg | 0% |
| Total Carbohydrate | Amount Per serving 26g | 9% |
| Dietary Fiber | Amount Per serving 2g | 6% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 5g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 4% | |
| Iron | 3% | |
Wheat Flour, Eggs, Water, Sugar, Canola Oil, Invert Glucose Syrup, Bakers Yeast, Skim Milk, Wheat Gluten, Butterfat, Salt, Natural Flavoring, Mono- and Diglycerides, Milk Proteins, Dried Yeast, Malted Rye Flour, Beta-Carotene Color.
Product Attributes
Warning
Contains: Contains: wheat, eggs and milk.
Directions
How to Enjoy Brioche: Enjoy St. Pierre brioche burger buns with your favorite meat patty for an indulgent twist on the classic hamburger. A perfect base for sliders, fill with crab or lobster. Top with pulled pork and coleslaw. Storage Instructions: Store in a cool, dry place away from strong sunlight and odors. Once opened, consume by sell by date. Not suitable for home freezing. Sell by: Please see label attached.
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