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Kahiki Chicken Egg Rolls - 12.2 Oz

Kahiki Chicken Egg Rolls - 12.2 Oz

Egg Rolls, Chicken

White meat chicken with cabbage, carrots and green onion in a crispy egg roll wrapper. + 2 sauces! Sweet chili sauce; Sweet & sour sauce. Individually wrapped. No preservatives. No MSG added (Except for small amount naturally occurring in soy sauce and yeast extract.). 100% natural (No artificial ingredients, minimally processed) ingredients. No artificial flavors. Inspected for wholesomeness by US Department of Agriculture. Individually wrapped. There's a great debate about who created the first egg roll. Was it Chinese settlers in the US during the mid-1800's? Or was it Henry Low in NTC, who wrote an egg roll recipe in his 1938 cookbook? No matter what version you believe, egg rolls are the Americanized version of Chinese spring rolls. Australia's widely popular version of an egg roll is called a Chiko Roll, which is short for Chicken Roll - even though it doesn't have chicken in it. Did you know? In 1996, 13 Kahikians were known as Eggs-pert Rollers from hand-rolling over 30,000 egg
Nutrition Facts
Serving size 1 egg roll
Servings Per Container 4
Amount Per Serving (+)
Calories 150 10
Calories from Fat 0 0
% Daily Value*
Total Fat 3.5g 5% 0%
Saturated Fat 0g 0% 0%
Trans Fat 0g
Cholesterol 0mg 0% 0%
Sodium 410mg 17% 1%
Total Carbohydrate 3g 1% 1%
Dietary Fiber 0g 0% 0%
Sugars 2g
Protein 0g 0% 0%
Vitamin A 0% 0%
Vitamin C 2% 2%
Calcium 0% 0%
Iron 0% 4%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Egg Roll [Filling (Cabbage, Chicken White Meat, Carrots, Green Onion, Chicken Type Flavor (Natural Flavor, Salt, Yeast Extract, Sunflower Oil), Contains 2% or Less of: Sugar, Salt, Soy Protein Concentrate, Corn Starch, Yeast Extract, Potassium Chloride, Onion Powder, Garlic Powder, Celery Seed, Spices, Natural Flavor (Gum Arabic, Natural Flavor, Salt), Rosemary.), Wrapper: (Wheat Flour, Water, Palm Oil, Contains 2% or Less of: Salt, Soy Lecithin). Fried in Vegetable Oil., Sweet Chili Sauce (Sugar, Water, Vinegar, Chili Garlic Sauce (Chilis, Distilled Vinegar, Salt, Garlic, Xanthan Gum), Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Corn Starch, Ginger, Dried Garlic, Garlic Powder, Salt, Natural Flavor, Onion Powder, Xanthan Gum), Sweet & Sour Sauce (Water, Sugar, White Wine Vinegar, Pineapple Juice Concentrate, Cornstarch, Contains 2% or Less of: Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Salt and Garlic), Salt, Ginger, Garlic, Natural Flavors, Xanthan Gum).
Product Attributes
Warning Contains: Contains soy, wheat.
Directions Keep frozen; Cook thoroughly. Cooking Instructions: Keep frozen until ready to use. Remove egg roll(s) from sleeve. Cook thoroughly to 165 degrees F before eating. Always use caution when handling hot items. Thaw sauce pouch in warm water. Conventional Oven (Preferred method): 1. Preheat oven to 425 degrees F. 2. Place egg roll(s) on baking sheet. 3. See below for cooking time. Flip halfway through cooking. 1 ER: 15:00min; 2 ER: 16:00 min; 3 ER: 16:00 min; 4 ER: 18:00 min. Microwave: 1. Place egg rolls on microwave safe plate. 2. Cook the egg roll(s) following the cooking time on the table below. 1 ER: 1:30 min (700 Watts), 1:10 min (1100 Watts); 2 ER: 2:00 min (700 Watts), 1:30 min (1100 Watts); 3 ER: 3:00 min (700 Watts), 2:00 min (1100 Watts); 4 ER: 4:00 min (700 Watts), 3:00 min (1100 Watts). Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food product may contain bacteria that could cause illness if the product is mishandle
About the Producer Kahiki Foods


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