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Sun-Bird Seasoning Mix Asian Fusion Recipe Bourbon Chicken Bag - 1.25 Oz
Seasoning Mix, Bourbon Chicken
No MSG added (except that which occurs naturally in yeast extract and/or hydrolyzed vegetable proteins).
Serving Size: 1tbsp
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 180mg||8%|
|Total Carbohydrate||Amount Per serving 7g||2%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 0g||0%|
Maltodextrin, Corn Starch, Garlic, Salt, Contains Less than 2%: Bourbon, Wine Solids, Spice and Coloring, Hydrolyzed Soy Protein, Natural Flavors, Beet Powder, Invert Sucrose, Disodium Inosinate, Disodium Guanylate, Modified Food Starch, Caramel Color, Silicon Dioxide (Anti-Cake).
Warning Contains: Contains Allergens: soy. May Contain: wheat, milk, egg.
Directions What You Need: 1 package Bourbon Chicken Seasoning; 1-1/2 lbs boneless, skinless chicken, cut in chunks; 1-1/2 tbsp soy sauce, regular or reduced sodium; 3-1/2 tbsp sugar, white or brown; 1 cup water; 1 tbsp oil. Preparations: 1. Combine seasoning, sugar, soy sauce and water, set aside. 2. Heat oil in skillet or wok over Medium High heat until hot. Add chicken and saute until golden brown. 3. Stir in seasoning mixture and bring to a boil. reduce heat and simmer 2 minutes or until desired consistency. If desired, add stir fry vegetables, such as carrots, celery, onion, broccoli or red bell pepper.
About the Producer Ch Guenther & Son