Macaroni & Cheese Dinner, Cheddar Cheese Shells
Made with real cheese. Per 2.5 oz Serving: 250 calories; 0.5 g sat fat (4% DV); 510 mg sodium (22% DV); 8 g total sugars. Quality guaranteed. www.betterlivingbrandsLLC.com. Our Promise: Quality & satisfaction 100% guaranteed or your money back. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our signature on anything else. Quality and satisfaction guaranteed, or your money back. SmartLabel: Scan here for more food information.
Nutrition Facts
Serving size |
2.5
ONZ
|
Servings Per Container
|
about 3
|
Amount Per Serving
|
|
(+) |
Calories
|
250
|
390
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 2g
|
|
2%
|
23%
|
Saturated Fat 0.50.5
|
|
4%
|
53%
|
Trans Fat 0 |
|
|
Cholesterol 5mg |
|
1%
|
15%
|
Sodium 510mg |
|
22%
|
27%
|
Potassium 270mg |
|
6% |
6% |
Total Carbohydrate 50g |
|
18%
|
18%
|
Dietary Fiber 1g |
|
5%
|
5%
|
Total Sugars 8g |
|
|
|
Added Sugars (-) |
|
|
|
Protein 8g |
|
(-) |
(-) |
Calcium |
4%
|
6%
|
Iron |
15%
|
15%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Enriched Macaroni Product: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix: Dairy Product Solids, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Salt, Enzyme Modified Cheddar Cheese and Butter (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Butter [Cream, Salt, Annatto Extract {Color}], Cheese Culture, Enzymes), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Buttermilk. Contains 2% or Less of Each of the Following: Modified Corn Starch, Beet Juice (Color), Annatto Extract (Color), Beta Carotene (Color), Turmeric Oleoresin (Color), Lactic Acid, Sodium Phosphate, Disodium Phosphate.
Warning
Contains: Contains: milk, wheat.
Directions
Preparation Instructions: Stir macaroni into 6 cups boiling water. Boil rapidly 7 to 9 minutes or until macaroni is tender. Drain. Add 1/4 cup butter (or margarine), 1/4 cup 2% milk and contents of sauce packet. Mix well.
About the Producer
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