Signature SELECT/Kitchens Cauliflower - 16 Oz

Signature SELECT/Kitchens Cauliflower - 16 Oz

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Nutrition Facts

Serving Size: 4pieces
Servings Per Container: about 5
Calories Amount Per Serving
25		 % Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 20mg 1%
Potassium Amount Per serving 160mg 4%
Total Carbohydrate Amount Per serving 4g 1%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving 2g
Protein Amount Per serving 2g
Vitamin A 0%
Vitamin C 35%
Calcium 2%
Iron 0%
Cauliflower.
Cauliflower, Florets

Per 4 Pieces: 25 calories, 0 g sat fat (0% DV); 20 mg sodium (1% DV); 2 g total sugars. Fresh frozen. Delicious and sweet. Flavorful. Our selection of quality fresh-frozen cauliflower florets. Quality guaranteed. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.

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Product Attributes
Kosher
Directions Cook thoroughly. Cooking Instructions: For food safety, follow these cooking directions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a thermometer. Since cooking appliances vary, these instructions are guidelines only. Keep frozen until ready to use. Promptly refrigerate leftovers. Stove top: Place frozen cauliflower in 1/4 cup boiling water for every cup of cauliflower. Bring second boil. Reduce heat. Cover and simmer until tender (8-10 minutes). Season to taste and serve. Microwave: Place frozen cauliflower in a covered microwave-safe dish. Add 2 tablespoons of water for every 8 oz. Microwave on high for 5-8 minutes. Stir after first 4-5 minutes. Season to taste and serve. Steaming: Cover bottom of steamer with water. Bring to boil. Place 4-8 pieces (1-2 servings) frozen cauliflower in top of steamer. Cover and steam for 5-8 minutes. Stir after first 4-5 minutes. Season to taste and serve. Cook thoroughly. Perishable. Keep frozen.
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