Buy it Again
Kodiak Cakes Flapjack and Waffle Mix Frontier Buttermilk & Honey - 24 Oz
Flapjack & Waffle Mix, Frontier, Buttermilk & Honey
Crafted with 100% whole grains. Why whole grains? Not only do whole grains taste better, they're also full of fiber, B vitamins, and antioxidants that give you the long lasting energy you need to take on your day. The whole grains in Kodiak Cakes are also non-GMO and have no preservatives or artificial additives, because to us, simple is better. Non GMO. Just add water. Great for baking. Restoring the Flapjack Tradition: Way back when, lumberjacks and pioneers relied on food packed with protein and essential nutrients from whole grains to get them through long days on the frontier. Though most of us have traded in our axes for laptops, we still crave delicious, nourishing food. Kodiak cakes flapjack and waffle mix is meant for those of us who, like the rugged pioneers exploring the untamed wilderness, require nutrition and great taste to successfully navigate today's frontier. Nourishment for todays frontier. Made with freshly ground grains and no preservatives. Whole grains taste better. kodiakcakes.com. Instagram. Twitter. Facebook. YouTube. Pinterest. Kodiak cakes started out of a red wagon. Learn our story and join our adventure at kodiakcakes.com. Forage for more recipes at kodiakcakes.com. We can tell you like to get the bottom of things. Learn more about our story at kodiakcakes.com. Grizzly Bear and Wildlife Foundations: Were committed to keeping the frontier wild for future generations. Your purchase helps us support foundations that protect grizzly bears and other wildlife habitats around the country. Be sure to try our Toaster Waffles, Baking Mixes, and Oatmeal. Carton made with recycled paper. Please recycle.
Serving Size: 0.5cup
Servings Per Container: About 13
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 2g||3%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 5mg||2%|
|Sodium||Amount Per serving 390mg||17%|
|Potassium||Amount Per serving 230mg||4%|
|Total Carbohydrate||Amount Per serving 34g||12%|
|Dietary Fiber||Amount Per serving 5g||18%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 8g||0%|
100% Whole Grain Wheat Flour, 100% Whole Grain Oat Flour, Buttermilk, Dried Honey (Honey, Wheat Starch), Leavening (Monocalcium Phosphate, Baking Soda), Egg Whites, Wheat Protein Isolate, Sea Salt, Natural Flavor.
Warning Contains: Contains egg, milk, and wheat. Due to processing on shared equipment, contains trace amounts of soy and tree nuts.
Directions Flapjack and Waffle Instructions: Flapjacks 1 cup Kodiak cakes mix 1 cup water (For thicker flapjacks or waffles, simply use 3/4 cup water). Stir until the batter is combined (do not overbeat). Pour 1/4 cup of batter onto a heated and greased pan or griddle. Cook on medium-high heat, or 375 degrees F, until bubbles form on the top. Flip and continue to cook until golden brown. Waffles 1 cup Kodiak cakes mix 1 cup water. (For thicker flapjacks or waffles, simply use 3/4 cup water). 1 tbsp oil Prepare just like the flapjacks and add 1 Tbsp of oil. Pour the batter into a heated and greased waffle iron and cook according to your waffle iron's cooking instructions. For optimal freshness, store in a cool, dry place.
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.