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Holmes Sausage Smoked Jalapeno - 14 Oz
Sausage, Pecan Smoked, Jalapeno
Go Texan. Quality smoked meats since 1970. Voted No. 1 in taste by the Houston Chronicle. US inspected and passed by Department of Agriculture.
Ingredients
Serving Size: 2oz Servings Per Container: 7 |
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Calories | Amount Per Serving
185 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving (-) | |
Total Fat | Amount Per serving 16g | 25% |
Saturated Fat | Amount Per serving 6g | 31% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 39mg | 13% |
Sodium | Amount Per serving 330mg | 14% |
Total Carbohydrate | Amount Per serving 0g | 0% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving 0g | |
Protein | Amount Per serving 10g | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 1% | |
Iron | 8% |
Pork, Beef, Water, Soy Protein Concentrate, Salt, Flavorings, Jalapeno, Sugar, Garlic, Monosodium Glutamate, Sodium Nitrite.
Product Attributes
Directions
Fully cooked. Keep refrigerated. Grill - Preheat grill to medium heat. Place sausage directly over heat. Heat for 6-8 minutes per side turning frequently to prevent burning. Stove top - Place � inch of water in a skillet and heat to a simmer. Place sausage in skillet and heat for 6 minutes each side. Microwave - Place sausage in microwave-safe dish, add � cup of water and cover. Heat on high for 3 � - 4 � minutes or until hot. Cooking time will vary depending on your microwave.
About the Producer
Holmes Smokehouse
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