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Chuao Chocolatier Chocolate Bar Dark Chocolate Spicy Maya - 2.82 Oz
Dark Chocolate, Spicy Maya
Crafted with joy. Seductive cinnamon, Pasilla chile and warning cayenne bedded in dark chocolate. Gourmet handcrafted chocolate. Chef: Michael Antonorsi. Est. 2002. Spreading joy since 2002. Treat yourself. The Experience - A warm cinnamon embrace, velvety chocolate, and an infusion of cayenne and Pasilla chile with just enough heat to melt your heart. Spicy Maya is the perfect mix of sweet and seductive. At Chuao, we say if it's not a wow, it's not a chew-wow! My Story - In my 30's I left a successful tech career in Venezuela to chase my passion for food, all the way to culinary school in Paris. I followed my heart, and discovered that it was made of chocolate. My mission is to spread joy to all by crafting chocolate experiences that arouse your senses. Enjoy my blend of the world's finest cacao and discover the magic of Chuao. With pleasure, Chef Michael Antonorsi, Master Chocolatier. Free of hydrogenated fats; artificial preservatives; artificial colors & flavors; artificial sweeteners. Excellence Award International Chocolate Salon. Non-GMO ingredients. ChuaoChocolatier.com. Ethically sourced cacao. No gluten ingredients used.
Serving Size: 1.4oz
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 130|
|Total Fat||Amount Per serving 15g||23%|
|Saturated Fat||Amount Per serving 9g||44%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 15mg||1%|
|Total Carbohydrate||Amount Per serving 22g||7%|
|Dietary Fiber||Amount Per serving 3g||14%|
|Sugars||Amount Per serving 15g|
|Protein||Amount Per serving 2g||0%|
Premium 60% Dark Chocolate (Cacao, Sugar, Cacao Butter, Sunflower Lecithin [as an Emulsifier], Natural Vanilla), Cinnamon, Pasilla Chile, Cayenne Pepper.
Warning Contains: Manufactured in a facility that uses milk, soy, tree nuts and wheat on shared equipment.
Directions Keep dry & under 68 degrees F.
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