BERTOLLI Vinegar Balsamic Vinegar Of Modena - 8.5 Fl. Oz.
Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: about 17
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving (-) (-)
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 5g 2%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving 5g
Protein Amount Per serving 0g
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Wine Vinegar, Concentrated Grape Must, Cooked Grape Must, Caramel Color, Antioxidant: Sulphites.
Vinegar, Balsamic, of Modena

Protected geographical indication. Aceto Balsamico Di Modena IGP (IGP is a prestigious certification awarded in the EU to products following strict parameters regarding quality, process and origin). Inspired by the famed vinegars of the region, Bertolli Balsamic Vinegar of Modena is lovingly matured in wooden casks of several months to ensure a superior, well-balanced sour and sweet experience following a procedure that dates back to more than 1,000 years ago. The exceptional blend of concentrate and cooked grape must and Italian wine vinegar creates a taste that perfectly compliments salads, meats, vegetables, sauces, or even desserts. Combine with Bertolli Extra Virgin Olive Oil for unforgettable dressings and more. Questions? Comments? Call 1-800-908-9789 or visit Certified by control body authorized by Ministers delle Politiche Agricule Allimentari e Forestali. Acidity 6%. Product of Italy.


Product Attributes
Directions Best if used by: see cap.
About the Producer Deoleo USA

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