Buy it Again
Jolly Time Popcorn Yellow Organic - 20 Oz
Pop Corn, Organic, Yellow
20 calories per cup. 100% Whole grain. Gluten free. USDA Organic. Certified Organic by OCIA. Non GMO Project verified. nongmoproject.org. Fresh popped. Good Housekeeping: Since 1909. Quality tested. Limited warranty. ghseal.com for details. jollytime.com.
Ingredients
Serving size | 2 tbsp | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 110 | 20 | |
Calories from Fat | 0 | 0 | |
% Daily Value* | |||
Total Fat 1g | 1% | 0% | |
Saturated Fat 0g | 0% | 0% | |
Trans Fat (-) | |||
Cholesterol (-) | (-) | (-) | |
Sodium (-) | (-) | (-) | |
Potassium 140mg | 2% | 0% | |
Total Carbohydrate 26g | 9% | 2% | |
Dietary Fiber 6g | 20% | 4% | |
Sugars (-) | |||
Protein 4g | 0% | 0% | |
Vitamin A | (-) | (-) | |
Vitamin C | (-) | (-) | |
Calcium | (-) | (-) | |
Iron | 8% | 0% | |
(-) Information is currently not available for this nutrient. | |||
(+) | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Organic Non-GMO Yellow Popcorn.
Product Attributes
Organic
Kosher
Gluten Free
Warning
Contains: Kids first! While Jolly Time Pop Corn is a fun and nutritious snack, popcorn is not recommended for infants or toddlers because it could create a choking risk.
Directions
Popping Directions: Stovetop: Pour 3 tablespoons of cooking oil and 1/3 cup popcorn (or enough to cover bottom of pan no more than one kernel deep) into any heavy, 3 quart or larger pan with a lid. Cover pan and shake gently over medium high heat, allowing steam to escape from popping kernels. Remove from heat when popping stops and carefully pour popped kernels into large bowl. Season to taste. Automatic & Hot Air Poppers: Follow manufacturer's instructions. Tear on dotted line to open.
Disclaimer
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