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Ronzoni Pasta Healthy Harvest Rotini 100% Whole Grain Box - 16 Oz
Rotini, 100% Whole Grain
Whole wheat pasta. 56 g whole grains per serving. A low fat fat, 100% Whole Grain: 56 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Excellent source of fiber. Non GMO Project verified. nongmoproject. Since 1915. All natural. When it comes to nutrition, why settle for less than 100%? Ronzoni Healthy Harvest pasta is 100% all natural and made from a single ingredient, 100% whole wheat. With an excellent source of fiber and 56g of whole grains per serving, it is an important part of a heart healthy (Diets rich in whole grain foods and other plant foods and tow in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. White many factors affect heart disease, diets tow in saturated fat and cholesterol may reduce the risk of this disease.) diet. Its delicious flavor is the perfect complement to your favorite pasta recipes. When it comes to keeping your family happy and eating healthy why settle for less than 100%? Contents may settle. Product sold by weight not volume. www.ronzonihealthyharvest.com. Questions or comments, visit our website or call 1-800-730-5957. Try our other varieties. Penne rigate. Lasagna. Thin Spaghetti. Spaghetti. Linguine. Product of USA.
Serving Size: 0.75cup
Servings Per Container: About 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 1g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Potassium||Amount Per serving 240mg||7%|
|Total Carbohydrate||Amount Per serving 39g||13%|
|Dietary Fiber||Amount Per serving 5g||20%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 9g||0%|
Durum Whole Wheat Flour.
Warning Contains: Contains wheat. Manufactured in a facility that uses eggs.
Directions Cooking Directions: 1. Bring water to a rapid boil. To add flavor and reduce stickness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Perfect Pasta Guide: Servings: 2; Pasta: 1/4 box; Water: 2qt; Salt: 1tsp. Servings: 4; Pasta: 1/2 box; Water: 3qt.; Salt: 2 tsp. Servings: 8; Pasta: Full box; Water: 5 qt.; Salt: 1 Tbsp. Al dente; Firm 9 min.; Tender 10 min. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive and refrigerate. To close, insect tab here. To open, lift tab.
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