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Alexia Fries House Cut With Sea Salt - 28 Oz
Fries, House Cut
With sea salt. 0 g trans fat per serving. See side panel for nutrition information. Non GMO Project verified. nongmoproject.org. 5 simple ingredients. 5 simple ingredients go into rustic fries full of flavor. Five simple ingredients. One naturally delicious fry. Simple made food is simply the best. We only use five ingredients to create natural cut fries that are full of flavor. When you start with russet potatoes cut with the skin on, you don't need much to improve upon one of nature's most delicious sides. Our Story: At acclaimed international restaurants, Chef Alex discovered that by hand-selecting the finest ingredients and producing only small batches, he could create everyday side dishes that achieved a level of quality to match most any gourmet entree. alexiafoods.com. Connect with us: See how our products rate and write your own review at alexiafoods.com. Facebook: Visit us at facebook.com/alexiafoods. Have a questions or comment? Visit us at alexiafoods.com or call 1-866-484-8676 (except national holidays). Please have entire package available when you call. Try our other Alexia products. Sweet potato. Smart classic. Waffle cut. Product of USA.
Serving Size: 3oz
Servings Per Container: About 9
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 3.5g||4%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 200mg||9%|
|Potassium||Amount Per serving 410mg||8%|
|Total Carbohydrate||Amount Per serving 23g||9%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 2g||0%|
Potatoes, Vegetable Oil (Contains one or More of the Following: High Oleic Canola, Canola, Sunflower), Sea Salt, Apple Juice Concentrate (to Promote Browning), Citric Acid (to Promote Color Retention).
Directions For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Preheat Oven to 425 Degrees F: Full baking sheet 18-20 minutes. Half baking sheet 12-15 minutes. Arrange frozen potatoes in a single layer on a 11 inch x 17 inch baking sheet. Bake according to instruction above to desired color and crispness, stirring halfway through cooking time. Keep frozen.
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