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Franz Toaster Biscuit 6ct - 16 Oz
Outback Toaster Biscuits, Buttermilk
Naturally flavored. No high fructose corn syrup. Franz Outback Toaster Biscuits are rich, satisfying biscuits, providing you with the traditional taste of a buttermilk biscuit and the convenience of an English muffin. franzbakery.com. Facebook. Instagram. If you have any questions or comments about this product, please let us hear from you. Find us at the following locations: Online: franzbakery.com/contact. Mail: Franz customer service. PO Box 14769, Portland, OR, 97293. Please include the name of the product, where you purchase it, and the UPC.
Serving Size: 1biscuit
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 4g||5%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 2.5g|
|Monounsaturated Fat||Amount Per serving 1g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 250mg||11%|
|Potassium||Amount Per serving 50mg||2%|
|Total Carbohydrate||Amount Per serving 33g||12%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 5g||0%|
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Water, Sugar, Vegetable Oil (Canola and/or Soy), Yeast, Cultured Wheat Flour, Contains 2% or Less of Each of the Following: Cornmeal, Vital Wheat Gluten, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Natural Buttermilk Flavors, Dough Conditioner (Ascorbic Acid, Monocalcium Phosphate), Calcium Propionate and Potassium Sorbate (Mold Inhibitors).
Warning Contains: Contains: wheat. Required California proposition 65 statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca/gov/food. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA does not advise people to stop eating baked, toasted or fried bakery products. For more info visit franzbakery.com.