Cheese, Triple Cheddar Blend, Farmstyle Thick Cut
Shredded medium white, sharp and medium cheddar cheeses. Certified Halal. Islamic food and nutrition council of America. From cows not treated with rBST (All farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and Non-rBST treated cows). Farmer owned. Est. 1909 Oregon. Aged over 60 days. Bringing farmers and food lovers together through better made dairy. Our farmstyle cut cheese is shredded thicker for more flavor and better melt. Contains no animal rennet (vegetarian). It's a cheddar triple header. Tillamook.com/Contact. Questions? Comments? Visit tillamook.com/contact. Made in the USA.
Nutrition Facts
| Serving Size : |
0.25G21 |
| Servings Per Container : |
8 |
|
| Calories |
Amount Per serving
120
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
10g
|
13%
|
| Saturated Fat |
Amount Per serving
6g
|
30%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
30mg
|
10%
|
| Sodium |
Amount Per serving
200mg
|
9%
|
| Potassium |
Amount Per serving
30mg
|
0%
|
| Total Carbohydrate |
Amount Per serving
1g
|
0%
|
| Dietary Fiber |
Amount Per serving
0g
|
0%
|
| Total Sugars |
Amount Per serving
0g
|
0%
|
| Added Sugars |
Amount Per serving
0g
|
0%
|
| Protein |
Amount Per serving
6g
|
0%
|
| Calcium |
Amount Per serving
170mg
|
15%
|
| Iron |
Amount Per serving
0.2mg
|
2%
|
Medium White Cheddar Cheese (Cultured Milk, Salt, Enzymes), Sharp Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Medium Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Potato Starch (Added to Prevent Caking), Natamycin (Natural Mold Inhibitor).
Warning
Contains: Contains: milk.
Directions
Keep refrigerated.
Best if used within 3-5 days of opening.
About the Producer
Tillamook County Creamery Association
