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Clover Cage Free Eggs Large Brown - 12 Count
Eggs, Cage Free, Brown, Large
Grade AA. American Humane Certified. One dozen. Local California family farms. Since 1916. No antibiotics or hormones (No antibiotics were administered to the hen's diet or to the hen. No hormones are used in the production of shell eggs). Delicious golden yolk. Freshness guarantee. Vegetarian fed. Clover Cares: Come learn more about how Clover Cares in the community. www.CloverSonoma.com. Connect with us: Facebook; Twitter; Pinterest. CA SEFS Compliant. Carton made from 100% reclaimed paper. Welcome to Clover Country: For three generations, we've been bringing you the highest quality dairy products, while pioneering animal welfare standards and protecting our lands for future generations. Freshness you can see and taste - You don't have to live on the farm to enjoy the delicious flavor of an egg, freshly pulled from the hen house. Crack open one of ours, and you'll see. Delivered within days from our Northern California family farms to your local grocer, you can see their rich golden yolks and taste their farm fresh flavor. I'm a local. For more information on Clover Eggs, please visit www.CloverSonoma.com.
Ingredients
|
Serving Size: 1egg Servings Per Container: 12 |
||
| Calories | Amount Per Serving
70 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 5g | 6% |
| Saturated Fat | Amount Per serving 1.5g | 8% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 185mg | 62% |
| Sodium | Amount Per serving 70mg | 3% |
| Potassium | Amount Per serving 6mg | 12% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 6g | 12% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 2% | |
| Iron | 6% | |
Product Attributes
Kosher
Directions
Keep refrigerated at or below 45 degrees F. Safe Handling Instructions: To prevent illness from bacteria: keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly.
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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