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Annies Homegrown Brownie Mix Organic Double Chocolate - 18.3 Oz
Brownie Mix, Organic, Double Chocolate
No artificial flavors, synthetic colors or preservatives. USDA Organic. Certified Organic by QAI. Non GMO Project verified. nongmoproject.org. We work with trusted supplier to source only non-GMO ingredients. Bake sale be ready! Made with goodness! No hydrogenated oils. Unbleached flour. Meet Bernie! Bernie was Annie's pet dutch rabbit. When she started the company, Annie chose him to be our official rabbit of approval representing the simplicity, care, and goodness in all of our products. Dear friend, for us, there's nothing better than putting some kitchen fun time on our calendars. We shut off cell phones, turn on the oven and crank up the music. There's just something so special about spending time with our families in the kitchen, especially when there's a delicious treat to share when we're done. In the Annie's Berkeley office, our R&D folks created these yummy brownies for just this kind of special day. And whenever the team bakes up a test batch, we all scramble to the office kitchen to share a delicious bite (or two!) with our colleagues. Bye for now. All of Us at Annie's. Say What? Bernie is a multi-lingual bunny! How many languages can you guess? Annies.com. how2recycle.info. Visit Annies.com to learn more about our commitment to a better planet and to get a fun Annie's sticker. We love to hear your feedback! Contact us at annies.com or 1-800-288-1089 and reference the Best if used by date on the box top. Box Tops for Education. No more clipping. Scan your receipt. See how at btfe.com. As you hop around your local store, look for Annie's entrees, baking, snacks, dressing and more! To reduce our bunny footprint, this box is made with 100% recycled paperboard. Minimum 35% post-consumer content.
Ingredients
| Serving size | 0.06 package | ||
|---|---|---|---|
| Servings Per Container | 16 | ||
| Amount Per Serving | (+) | ||
| Calories | 140 | 200 | |
| Calories from Fat | 0 | 0 | |
| % Daily Value* | |||
| Total Fat 4g | 5% | 13% | |
| Saturated Fat 2g | 11% | 30% | |
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | 13% | |
| Sodium 80mg | 3% | 6% | |
| Total Carbohydrate 25g | 9% | 9% | |
| Dietary Fiber 1g | 5% | 5% | |
| Sugars (-) | |||
| Protein 1g | 0% | 0% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | (-) | (-) | |
| Iron | 4% | 4% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Organic Cane Sugar, Organic Wheat Flour, Organic Chocolate Chips (Organic Cane Sugar, Organic Chocolate, Organic Cocoa Butter, Organic Vanilla Extract), Organic Cocoa, Organic Palm Oil, Organic Tapioca Starch, Sea Salt, Organic Natural Flavor.
Product Attributes
Organic
Kosher
Warning
Contains: Contains wheat; may contain milk ingredients.
Directions
Baking Instructions: 1 Heat oven to 350 degrees F for shiny metal or glass pan or 325 degree F for nonstick pan. Grease bottom of pan. Stir together mix, melted butter, water and eggs in medium bowl until well blended (batter will be thick). Spread evenly in pan. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Store tightly covered. No Butter? No Problem! Make brownie batter using 1/3 cup vegetable oil, 1 tablespoon water and 2 eggs. High Altitude (3500-6500 ft): Stir 1 tbsp. all-purpose flour to dry brownie mix. Bake 8"x8" pan 33-36 min, 9"x9" pan 29-32 min, 11"x7" pan 27-30 min. Store in a cool, dry place.
Disclaimer
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