Buy it Again
Hawaiian Host Caramac Maui Milk Chocolate - 6 Oz
Caramacs, Maui, The Original
Milk chocolate covered caramel & macadamias. Since boyhood, Mamoru Takitani had dreamed of being a candy maker. Not just any old candy maker, mind you, but that best candy maker that ever was. When his magical recipe for chocolate-dipped macadamia nuts created a sensation on his home island of Maui, he decided it was time. Moving to Honolulu, Mamoru purchased Ellen Dye Candies, a local confectioner since 1927, and renamed the company Hawaiian Host. Armed with his fabulous recipe, he was soon filling orders all over Oahu. Islanders loved the rich, creamy flavor of Mamoru's little masterpieces. Visitors discovered them to be a perfect gift for the folks back home. And competitors everywhere tried desperately to copy them. Oh yes, Hawaiian Host has been imitated by many over the years but the unique quality of our secret milk chocolate has never been equaled. You are about to experience the world famous flavor that has made it a legend from the very beginning. This is real Hawaiian Host.
Serving Size: 3pieces
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 100|
|Total Fat||Amount Per serving 11g||18%|
|Saturated Fat||Amount Per serving 6g||31%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 40mg||2%|
|Total Carbohydrate||Amount Per serving 27g||9%|
|Dietary Fiber||Amount Per serving 1g||3%|
|Sugars||Amount Per serving 22g|
|Protein||Amount Per serving 2g||0%|
Caramel (Corn Syrup, Condensed Milk, Invert Sugar, Partially Hydrogenated Coconut Oil, Butter, Salt, Disodium Phosphate, Soy Lecithin - an Emulsifier, Flavoring), Milk Chocolate (Sugar, Milk, Chocolate, Cocoa Butter, Soy Lecithin - an Emulsifier, Vanillin - an Artificial Flavor), Dry Roasted Macadamia Nuts.
Warning Contains: Allergy Information: Manufactured in a facility that uses macadamia and other tree nuts.
Directions Keep cool [60 to 68 degrees F (16 to 20 degrees C)] and dry.
About the Producer Hawaiian Host
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