Cajun Country Rice Medium Grain - 10 Lb
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Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: about 100
Calories Amount Per Serving
162
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 39mg 1%
Total Carbohydrate Amount Per serving 36g 12%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 3g
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 11%
Enriched Medium Grain Rice [Rice, Thiamin, (Thiamin Mononitrate), Niacin, Iron (Ferric Orthophosphate), and Folic Acid].
Rice, Enriched, Medium Grain, 100% Louisiana

For more information about our products and recipes, visit www.cajuncountryrice.com. A product of certified Cajun Louisiana. Founded in 1942 by Edward & Evelyn Falcon, Falcon Rice Mill has been synonymous with the American Rice Industry. Today, the business is operated by the family's third generation which is proud to continue the commitment to product excellence and superior customer service. Bon Appetit! Grown in the USA.

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Product Attributes
Directions Cooking Directions: 1. Measure 2 cups water and bring to a boil, add a tablespoon of butter or margarine and 1 teaspoon of salt, if desired. 2. Stir in 1 cup rice and return to boil. 3. Cover the saucepan. Lower the heat and simmer 20 minutes or until the rice is tender and all the water is absorbed.
About the Producer Third Crop
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