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Night Hawk Steak N Tater - 6 Oz
Steak 'N Taters
Potato rounds, charbroiled chopped beef with steak sauce. Excellent source of protein. Bored with the back of the box we're a lot more fun on social. US inspected and passed by Department of Agriculture. www.nighthawkfoods.com. Join us: Facebook/Twitter/Instagram/nighthawkfoods.
Serving Size: 6ounces
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 210|
|Total Fat||Amount Per serving 24g||37%|
|Saturated Fat||Amount Per serving 7g||35%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 60mg||20%|
|Sodium||Amount Per serving 680mg||28%|
|Potassium||Amount Per serving (-)||(-)|
|Total Carbohydrate||Amount Per serving 21g||7%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Total Sugars||Amount Per serving (-)|
|Added Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 23g||46%|
Potato Rounds (Potatoes, Vegetable Oil (Contains One or More of the Following: Canola Oil, Soybean Oil, Cottonseed Oil, Sunflower Oil, Corn Oil), Contains a, or Less of Dehydrated Onion, Dextrose, Natural Flavor, Rice Flour, Salt, Sodium Add Pyrophosphate Added to Maintain Natural Color), Chopped Beef [Beef, Seasoned Salt (Salt, Sugar, Chili Pepper, Spice, Extractives of Spices, Onion Powder, Garlic Powder)], Steak Sauce [Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono and Diglycerides (Soybean), Soy Lecithin, Sodium Benzoate (a Preservative), Citric Acid, Natural & Artificial Flavor, Calcium Disodium EDTA Added to Protect Flavor, Beta Carotene (Color), Vitamin A Palmitate Added), Water, Salt, Mustard Powder, Lemon Juice Powder (Corn Syrup Solids, Natural Flavors (Lemon Juice Solids, Natural Flavors), and BHT), Garlic Powder].
Warning Contains: Contains: soy.
Directions Cook thoroughly. Cooking Instructions. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove meal from carton and remove film over the potatoes. 3. Place meal on a cookie sheet and cook on middle oven rack for 16 minutes or until 165 degrees F. 4. Remove meal from oven on cookie sheet; let stand for 2 minutes before carefully removing film. Please Note: The cooking instructions above were developed to product the best possible product in a conventional oven. However, because ovens vary, cooking times may vary. Do not place under a broiler. Do not set oven temperature above 375 degrees. Failure to use a cookie sheet may result in damage to the serving tray and food. Microwave Oven: 1. Remove meal from carton and remove film over the potatoes. 2. Microwave on high power for 3 minutes or until 165 degrees F. 3. Let stand for 2 minutes before carefully removing film. Please Note: The cooking instructions above were developed in a 1100 watt microwave and were designed to product th
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