A to Z's Canned Pasta with Meatballs
Shaped pasta with meatballs made with chicken, pork and beef in tomato sauce. Per 1 Cup: 230 calories; 2.5 g (13% DV); 600 mg sodium (26% DV); 8 g total sugars. Healthy Kids Entree: Meets Claim Based on 1 Cup Serving: 0 grams of trans fat per 1 cup. 11 grams of protein per 1 cup. Contains bioengineered food ingredients. The ingredients from corn, soy and canola in this product come from genetically modified crops. 20% of daily vegetables (1 cup of canned pasta = 1/2 cup vegetables. The dietary guidelines recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet). Oh so good! Inspected of wholesomeness by U.S. Department of Agriculture. campbells.com/spaghettios. how2recycle.info. Facebook. Twitter. Instagram. Questions or Comments? Call us at 1-800-Pasta-02. campbells.com/spaghettios. Franco-American. Rinse & insert lid.
Nutrition Facts
| Serving Size : |
1G21 |
| Servings Per Container : |
|
|
| Calories |
Amount Per serving
230
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
7g
|
9%
|
| Saturated Fat |
Amount Per serving
2.5g
|
13%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
1g
|
0%
|
| Monounsaturated Fat |
Amount Per serving
2.5g
|
0%
|
| Cholesterol |
Amount Per serving
30mg
|
10%
|
| Sodium |
Amount Per serving
600mg
|
26%
|
| Potassium |
Amount Per serving
310mg
|
6%
|
| Total Carbohydrate |
Amount Per serving
31g
|
11%
|
| Dietary Fiber |
Amount Per serving
3g
|
11%
|
| Total Sugars |
Amount Per serving
9g
|
0%
|
| Added Sugars |
Amount Per serving
5g
|
10%
|
| Protein |
Amount Per serving
11g
|
18%
|
| Calcium |
Amount Per serving
60mg
|
4%
|
| Iron |
Amount Per serving
1.9mg
|
10%
|
INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), MEATBALLS MADE WITH CHICKEN, PORK AND BEEF (CHICKEN, MECHANICALLY SEPARATED CHICKEN, WATER, PORK, BEEF, BREAD CRUMBS [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEXTROSE, SALT, YEAST, SOYBEAN OIL], SOY PROTEIN CONCENTRATE, SALT, DEHYDRATED ONIONS, DEHYDRATED GARLIC, FLAVORING), ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), VEGETABLE OIL, CITRIC ACID, YEAST EXTRACT, ENZYME MODIFIED BUTTER, RECONSTITUTED SKIM MILK, NATURAL FLAVORING, ONION EXTRACT, SODIUM PHOSPHATE, XANTHAN GUM.
CONTAINS: WHEAT, MILK, SOY
Warning
Contains: CONTAINS: Gluten Milk/Dairy Soybean Wheat,
Directions
MICROWAVE: Microwave ovens vary. Time given is approximate.
1. Heat, covered, in microwavable bowl on HIGH 1 1/2 to 2 min. or until hot.
2. Careful, leave in microwave 1 min., then stir.
STOVE: Heat, stirring occasionally.
About the Producer
CAMPBELL SOUP COMPANY
