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Slap Ya Mama Jambalaya Mix Cajun Box - 8 Oz

Slap Ya Mama Jambalaya Mix Cajun Box - 8 Oz

Mix, Cajun Jambalaya

Quick cook Cajun meal. Microwaveable. After decades of turning left-overs into a delicious jambalaya for everyone to enjoy, Jennifer Walker decided she should share her recipe with families around the world. With a unique combination of spices and herbs, we have created an easy to cook Slap Ya Mama Cajun Jambalaya that holds true to it's Cajun heritage. Hoping your family and friends enjoy it as much as we do. Thank You, The Walkers. Need a little more Cajun in ya life? Find it at: SlapYaMama.com. SlapYaMama.com. No MSG. Please recycle. Certified Cajun: A product of Louisiana. Made in the USA.
Nutrition Facts

Serving Size: 0.25cup dry mix
Servings Per Container: 4
Calories Amount Per Serving
200
% Daily Value
Calories From Fat Amount Per serving 5
Total Fat Amount Per serving 0.5g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 520mg 21%
Total Carbohydrate Amount Per serving 44g 15%
Dietary Fiber Amount Per serving 2g 6%
Sugars Amount Per serving 1g
Protein Amount Per serving 5g 0%
Vitamin A 6%
Vitamin C 4%
Calcium 10%
Iron 20%
Enriched White Rice (Rice, Iron Niacin, Thiamine Mononitrate, Folic Acid), Dried Onion, Salt, Hydrolyzed Vegetable Protein, Caramel Color, Dried Bell Pepper, Spices, Dried Garlic, Chili Powder, Dried Green Onion, Dried Parsley, Tricalcium Phosphate (Anticaking Agent), Natural Flavor.
Product Attributes
Warning Contains: Contains soy.
Directions Cajun Jambalaya Mix Cooking Directions: Stove Top: 1 - In a sauce pan, combine 2-1/2 cups of water, jambalaya mix, 1 tablespoon of butter or margarine and 1 pound of bite size pieces of seafood, smoked sausage, ham or precooked chicken. 2 - Bring to a boil and stir well. Reduce heat to low, cover and let simmer for 20 minutes, stirring occasionally. 3 - Let cool for 5 minutes. Serve and enjoy. Microwave: 1 - In a microwaveable dish, combine 2-1/2 cups of hot water, jambalaya mix, 1 tablespoon of butter or margarine, 1 pound of bite size pieces of seafood, smoked sausage, ham or precooked chicken. 2 - Cover and cook on high for 25 minutes (Cook time may vary depending on the power of the microwave oven), stirring occasionally. 3 - Remove and let stand covered for 5 minutes. Stir, serve and enjoy.
About the Producer Walker & Sons

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