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Fage Total Passion Fruit - 5.3 Oz
Yogurt, Greek, Strained, with Passion Fruit
All natural. (Pronounced: Fa-yeh!) Grade A. Certified gluten-free. Live & active cultures (Meets National Yogurt Association Criteria for live and active culture yogurt). We Oppose the Use of rBGH: The farmers who supply our milk and cream pledge not to treat their cows with rBGH. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. 1-866-962-5912 Mon.-Fri. usa.fage.
Serving Size: 1container
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 50|
|Total Fat||Amount Per serving 6g||(-)|
|Saturated Fat||Amount Per serving 4.5g||(-)|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 20mg||(-)|
|Sodium||Amount Per serving 50mg|
|Total Carbohydrate||Amount Per serving 16g||(-)|
|Dietary Fiber||Amount Per serving 0g||(-)|
|Sugars||Amount Per serving 14g|
|Protein||Amount Per serving 11g|
Strained Yogurt: Grade A Pasteurized Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei). Passion Fruit Preparation (20%): Water, Cane Sugar, Passion Fruit Puree, Passion Fruit Juice Concentrate,
Directions Suggestion: Please do not stir. Keep refrigerated. Do not freeze.
About the Producer Fage Dairy Industry
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