Biscuit Mix, Buttermilk
A New Orleans tradition. Since 1889. Just add milk & butter. No preservative. What can beat fresh-from-the-oven biscuits baked up Zatarain's style? Zatarain's Buttermilk Biscuit have a great flaky texture and buttermilk flavor to perfectly pair with your next family meal. Zatarain's has been the leader in Authentic New Orleans Flavor since 1889. So when you want to great flavor, Jazz it up with Zatarain's! www.zatarains.com. Follow the Zatarain's Tradition on Facebook! For more recipes and ideas visit us at www.zatarains.com For more recipes and ideas visit us at www.zatarians.com. For more bold flavors try these. Cornbread Mix Honey Butter; Cornbread Mix Cheddar Jalapeno.
Nutrition Facts
Serving Size : |
0.33cup mix |
Servings Per Container : |
about 9 |
|
Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
0.5g
|
1%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
480mg
|
21%
|
Potassium |
Amount Per serving
0mg
|
0%
|
Total Carbohydrate |
Amount Per serving
26g
|
9%
|
Dietary Fiber |
Amount Per serving
1g
|
3%
|
Total Sugars |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
1g
|
2%
|
Protein |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
30mg
|
2%
|
Iron |
Amount Per serving
1.7mg
|
10%
|
Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic), Buttermilk Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn, Starch, Monocalcium Phosphate), Dextrose & Salt.
Warning
Contains: Do not use if inner pouch has been opened.
Directions
You' ll need 3/4 milk. 8 tablespoons butter, melted. Heat. Oven to 425degree f with rack in middle position. Spray baking sheet lightly with no-stick cooking spray. Reserve 2 tablespoons of the melted butter for brushing tops of biscuits. Stir. Biscuit mix, milk and remaining 6 tablespoons melted butter in large bowl 3 minutes or until mixture forms a soft dough. Drop dough by 1/4 cupfuls about 2 inches apart onto prepared baking sheet. Bake. 12 to 14 minutes or until golden brown. Brush tops of biscuits with reserved 2 tablespoons melted butter. Makes about 10 biscuits.
About the Producer
Zatarain's