Zatarains New Orleans Style Cornbread Mix Honey Butter - 12.5 Oz

Zatarains New Orleans Style Cornbread Mix Honey Butter - 12.5 Oz

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Nutrition Facts

Serving Size: 0.33CUP
Servings Per Container: 9
Calories Amount Per Serving
150		 % Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1G 2%
Saturated Fat Amount Per serving 0G 0%
Trans Fat Amount Per serving 0G
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0MG 0%
Sodium Amount Per serving 350MG 15%
Total Carbohydrate Amount Per serving 32G 11%
Dietary Fiber Amount Per serving <1G 2%
Sugars Amount Per serving <14G
Protein Amount Per serving 2G
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 6%
Enriched Bleached Wheat Flour (Wheat & Malt Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yellow Corn Meal, Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Honey & Xanthan Gum
Honey Butter Cornbread Mix

From the dinner table to the breakfast table, there's no sweeter way to serve a meal than with Zatarain's Honey Butter Cornbread Mix. Made with real honey and simple ingredients, this moist, golden cornbread is a must-have side for brunching and traditional New Orleans meals like Zatarain's Red Beans & Rice.

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Product Attributes
Warning Contains: Do not use if inner pouch has been opened.
Directions YOU'LL NEED: 1/2 cup milk; 6 tablespoons butter, melted; 1 egg Heat oven to 375degF with rack in middle position. Spray 8-inch square baking pan with no-stick cooking spray. Stir Cornbread Mix, milk, butter and egg in large bowl just until moistened. Pour batter into prepared pan. Bake 25 to 30 minutes or until toothpick inserted in center comes out clean and cornbread is golden brown. And if you want to make Corn Muffins: Lightly grease or line 9 muffin cups with paper baking cups. Prepare batter as directed above. Spoon 1/4 cup batter into each muffin cup. Bake in preheated 375degF oven 15 to 18 minutes or until toothpick inserted into muffin comes out clean. Makes 9 muffins.
About the Producer MCCORMICK & COMPANY, INC.
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