Cream Of Wheat Cereal Hot Maple Brown Sugar Instant - 7.5 Oz
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Nutrition Facts

Serving Size: 1packet
Servings Per Container: 6
Calories Amount Per Serving
130
% Daily Value
Calories From Fat Amount Per serving 5
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 135mg 6%
Total Carbohydrate Amount Per serving 28g 9%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 10g
Protein Amount Per serving 2g
Vitamin A 20%
Vitamin C 0%
Calcium 20%
Iron 40%
Wheat Farina, Sugar, Brown Sugar, Walnuts, Calcium Carbonate, Salt, Natural Flavor (Natural Flavor, Caramel Color, Nutmeg), Natural Flavors, Defatted Wheat Germ, Guar Gum, Ferric Orthophosphate (Iron), Vitamin A Palmitate, Niacin (Vitamin B3), Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Thiamine Mononitrate (Vitamin B1), Folic Acid, BHT (to Preserve Freshness).
Hot Cereal, Instant, Maple Brown Sugar with Real Walnuts

6 packets inside. A delicious blend of maple flavor, brown sugar & diced walnuts. Naturally flavored. Excellent Source of: calcium, iron & 6 essential vitamins. New! Since 1893. Enjoy the delicious combination of maple flavor, real brown sugar and diced walnuts with the warmth of Cream of Wheat. Cream of Wheat has always been filled with goodness. Now, instantly bring the delicious flavor home. Questions or comments? Write: PO Box K Roseland, NJ 07068 USA. Or visit www.bgfoods.com. www.creamofwheat.com.

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Product Attributes
Kosher
Warning Contains: Contains walnuts, wheat.
Directions Microwave Directions: 1. Open packet, pour contents into a microwave safe bowl. Mix in 1/2-cup water. 2. Cook on high in microwave for 1 minute (Microwave ovens vary. Cooking time is approximate). 3. Stir 1 minute and serve. Caution: Bowl may be hot; use care when removing from microwave. Conventional Directions: 1. Empty packet into bowl. 2. Add 1/2-cup boiling water all at once. 3. Stir 1 minute or until well blended. For thinner cereal, use a little more liquid. For thicker cereal, use a little less liquid.
About the Producer B & G Foods
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