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Pepperidge Farm Puff Pastry Turnovers Peach 4 Count - 12.5 Oz
Serving Size: 1turnover
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 110|
|Total Fat||Amount Per serving 13g||20%|
|Saturated Fat||Amount Per serving 7g||35%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 230mg||10%|
|Total Carbohydrate||Amount Per serving 34g||11%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 14g|
|Protein||Amount Per serving 4g||0%|
Made From: Peaches, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Vegetable Oils (Palm, Soybean, Hydrogenated Cottonseed), Modified Cornstarch, Contains 2 Percent Or Less Of: High Fructose Corn Syrup, Dehydrated Apples, Salt, Citric Acid, Mono And Diglycerides, Soy Lecithin, Turmeric And Annatto Extracts For Color. Contains: Wheat, Soy
Frozen Peach Turnovers Pastries
Enjoy delicious Pepperidge Farm Turnovers made with layers of flaky puff pastry and real peach filling. Delicious on their own or topped with ice cream or dessert sauce. Our bakers prepare these turnovers with care so you can have a warm, bakery-style turnover straight from your oven.
Warning Contains: Contains Gluten. Contains Soybean. Contains Wheat. Do not purchase if carton is open or torn.
Directions Preparation Directions: Bake time may vary depending on oven. 1. Preheat oven to 475degF. 2. Place frozen turnovers 3 inches apart on ungreased baking sheet. 3. Place in oven and immediately reduce heat to 400degF. 4. Bake 20(en)25 minutes or until golden brown and puffed. 5. Remove from baking sheet. Let cool for 15 minutes before serving. Keep frozen.
About the Producer PEPPERIDGE FARM
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