Marie Callenders Pie Apple 2 Count - 10 Oz
Serving Size: 0.5pie
Servings Per Container: about 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 140|
|Total Fat||Amount Per serving 16g||25%|
|Saturated Fat||Amount Per serving 6g||30%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 300mg||13%|
|Potassium||Amount Per serving 100mg||3%|
|Total Carbohydrate||Amount Per serving 47g||16%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 17g|
|Protein||Amount Per serving 3g||0%|
Apples (Apples, Salt, with Ascorbic Acid, Citric Acid to Retain Color), Apple Juice (Water, Apple Juice Concentrate), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil with Hydrogenated Soybean Oil, Sugar, Water, Modified Corn Starch, Less than 2% of: Salt, Acetylated Monoglycerides, Ground Cinnamon, Whey, Methylcellulose, Caramel Color.
Serves 2. Ready in minutes. From my kitchen to yours since 1948. MarieCallendersmeals.com. how2recycle.info. This entire package contains 680 calories. Food you love. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon-Fri, 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Warning Contains: Contains: milk, wheat.
Directions Keep frozen; must be cooked thoroughly. Preparation: For Food Safety and Quality: Keep frozen; do not thaw. Ovens and wattages vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking directions. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-595-7010. Microwave Oven: Cook only one product at a time. 1. Open carton; do not remove fruit pie. Silver liner must be over top of fruit pie. 2. Microwave on high. 1100 Watt Oven or More: 5-1/2 to 6 minutes. Do not cook in microwave ovens below 1100 watts as fruit pie may not cook thoroughly. Conventional oven preparation is recommended. 3. Let stand 5 minutes in microwave. Check that fruit pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots; Crust is golden brown and steam rises from filling. 4. Caution: Filling will be extremely hot. Remove carefully and enjoy after cooling. Conventional Oven: For f
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