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Sea Fare Pacific Soup Clam Chowder New England Style - 9 Oz
Clam Chowder
Heats in the pouch in minutes. Wild caught & sustainable - from our fishermen to your bowl. Loaded with tender, sweet sea clams in a rich, creamy chowder with red potatoes, carrots and celery. Warm up with a bowl of this hearty, homestyle soup! New England Style: A classic chowder with tender chopped sea clams, red potatoes and simple, all-natural ingredients. It is sure to warm you from the inside out! Our Sustainable Course: 1. Wild American-caught seafood. 2. Prepared by hand with quality ingredients. 3. Once-cooked in sustainable pouch. For a healthy meal at your table. Sustainable. Packed with Omega-3. Handcrafted on the Oregon Coast. Product of USA.
Ingredients
|
Serving Size: 9oz Servings Per Container: 1 |
||
| Calories | Amount Per Serving
270 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 130 | |
| Total Fat | Amount Per serving 14g | 21% |
| Saturated Fat | Amount Per serving 8g | 42% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 60mg | 20% |
| Sodium | Amount Per serving 660mg | 28% |
| Total Carbohydrate | Amount Per serving 23g | 8% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving 1g | |
| Protein | Amount Per serving 12g | 0% |
| Vitamin A | 30% | |
| Vitamin C | 35% | |
| Calcium | 10% | |
| Iron | 80% | |
Half and Half (Grade A Pasteurized Milk and Cream), Sea Clams, Red Potatoes, Water, Onions, Celery, Unsalted Butter (Pasteurized Cream), Carrots, White Wine, Tapioca Starch, Millet Flour, Fish Sauce (Water, Anchovy Extract, Salt, Sugar), Sea Salt, Garlic, Parsley, Lemon Juice, Natural Flavor, Spices, Tabasco Sauce (Distilled Vinegar, Red Pepper, Salt).
Product Attributes
Warning
Contains: Contains: crustacean shellfish (shrimp), milk (albacore).
Directions
Microwave: Tear 1 inch vent at top. Stand up in microwave. Warm for 1-2 minutes on high. Let cool for 1 min. Caution: Steam from pouch will be hot. Stove Top: Place unopened pouch in boiling water for 3 minutes. Remove carefully, tear top of pouch & serve. Caution: Steam from pouch will be hot.
About the Producer
Oregon Seafoods
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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