Tai Pei Entree Beef & Brocoli - 10 Oz
Serving Size: 1package
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 110|
|Total Fat||Amount Per serving 12g||18%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 790mg||33%|
|Total Carbohydrate||Amount Per serving 55g||18%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 14g|
|Protein||Amount Per serving 14g||28%|
Fried Rice: Water, Rice, Mirin (Water, Mirin [Rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic Acid), Soy Sauce (Water, Soybeans, Salt, Alcohol, Wheat), Canola Oil, Onions, Ginger, Sesame Seed Oil, Sugar, Kelp Extract (Kelp Extract, Dextrin, Water, Salt, Alcohol, Xanthan Gum), Garlic. Vegetables: Broccoli, Onions. Sauce: Water, Soy Sauce, (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Canola Oil, Brown Sugar, Fructose, Tapioca Syrup, Sugar, Modified Corn Starch, Sesame Seed Oil, Rice Vinegar, Garlic Powder, Seasoning (Flavor, Citric Acid, Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Spice. Grilled Seasoned Beef Strips Water and Binder Product: Beef, Water, Seasoning (Salt, Spices, Maltodextrin, Dehydrated Onion and Garlic, Paprika, Lemon Oil), Modified Food Starch, Dextrose, Sodium Phosphate, Carrageenan.
Beef & Broccoli
Beef and vegetables in Asian style sauce with fried rice. Per serving: 14 g protein; 370 calories. No preservatives. Grilled season beef. Settling may occur. Contents sold by weight not volume. US inspected and passed by Department of Agriculture. www.taipeifood.com. Facebook. Like us on Facebook: https://www.facebook.com/TaiPeiAsianFood. We welcome your comments. Please keep this package as proof of purchase. Made in the USA.
Warning Contains: Contains: wheat, soy.
Directions Cook thoroughly. Microwave Cooking Instructions: (1) Remove tamper band from package. (2) Microwave on high, with lid on, for 5 minutes (Based on a 1200 watt microwave. Microwave ovens vary; adjustments may be necessary to cook thoroughly. Important: For food safety and quality, cook to an internal temperature of 165 degrees F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion). (3) Let stand 2 minutes to complete cooking. (4) Carefully remove lid. Caution: Container will be extremely hot. Stir well before eating. Enjoy! Keep frozen.
About the Producer Ajinomoto Windsor, Inc.
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