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Three Bridges Organic Spinach & Cheese Ravioli - 8 Oz
Ravioli, Organic, Spinach & Cheese
USDA organic. Nothing artificial. rBST-free cheese (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). 10 g protein per serving. Non GMO. Simple. Honest. Better. Threebridges.com. Certified organic by CCOF. CCOF: Certified organic. This product is made using 100% renewable electricity. Made in the USA.
Serving Size: 1cup
Servings Per Container: about 2.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 60|
|Total Fat||Amount Per serving 6g||10%|
|Saturated Fat||Amount Per serving 2g||11%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||11%|
|Sodium||Amount Per serving 330mg||14%|
|Total Carbohydrate||Amount Per serving 30g||10%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 10g||0%|
Filling: Organic Spinach, Organic Ricotta (Organic Pasteurized Whey, Organic Pasteurized Milk, Organic Vinegar, Salt), Water, Organic Mozzarella Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes) and/or Organic Monterey Jack Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Panko (Organic Wheat Flour, Sea Salt, Organic Cane Sugar, Yeast, Organic Sunflower Oil [Processing Aid]), Organic Canola Oil and/or Organic Sunflower Oil Organic Granulated Garlic, Sea Salt, Organic Spices. Pasta: Organic Durum Flour, Organic Egg, Water.
Warning Contains: Contains: egg, milk, wheat.
Directions Perishable/Keep refrigerated. Cook thoroughly. Refrigerate leftovers immediately. Enjoy by date on package. Can be frozen for up to 1 month to extend shelf life. To Cook: Place ravioli in gently boiling water for 4-5 min; if frozen, boil for 5-6 minutes. Scoop out ravioli with a slotted spoon, then toss with olive oil or your favorite Three Bridges sauce.
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