Stubbs Dr Pepper Bbq Sauce - 18 Oz
Serving Size: 2tbsp
Servings Per Container: about 15
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|Sodium||Amount Per serving 230MG||10%|
|Total Carbohydrate||Amount Per serving 13G||4%|
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|Sugars||Amount Per serving 11G|
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Water, Brown Sugar, Cane Sugar, Tomato Paste, Apple Cider Vinegar, Molasses, Distilled Vinegar, Corn Starch, Salt, Spices, Contains 0.5% or Less of: Natural Flavors, Granulated Garlic, Granulated Onion, Natural Hickory Smoke Flavor, Rochester Sauce (Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Celery Powder, Spices, Tamarind, Natural Flavor), Black Pepper
Dr Pepper Legendary Bar-B-Q Sauce
Charles Alderton made history in 1885 when he created the first batch of Dr. Pepper in Waco, Texas. The story continued when C.B. Stubblefield opened his legendary Stubbs Restaurant in 1968, also in Texas. Both men turned their passion for tinkering with recipes into two iconic brands with the perfect blends of delicious flavors. Today were making our own piece of Texas history by bringing these carefully crafted flavors to your barbecue in a sweet and peppery sauce. Stubbs Dr. Pepper Bar-B-Q Sauce - heres to a One of a Kind match made in Lone Star heaven.
Directions Shake it before you pour it. Store in fridge after opening.
About the Producer MCCORMICK & COMPANY, INC.
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