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Marie Callenders Delights Meal Panko Herb Crusted Chicken With A Multigrain Medley - 11.25 Oz
Chicken, Panko Herb Crusted, with a Multigrain Medley
Breaded white meat chicken patty in a lemon garlic sauce and rice quinoa barley blend with vegetables. Inspected for wholesomeness by US Department of Agriculture. Per 1 Meal: 420 calories; 2.5 g sat fat (13% DV); 1020 mg sodium (44% DV); 4 g total sugars. A contemporary take on comfort food favorites. Made with chicken raised with no added hormones (Federal regulations prohibit the use of hormones in poultry). 420 calories. Excellent source of protein 22 g. No artificial flavors, no artificial colors, no preservatives. Made with a Panko breading. Rice & quinoa with vegetables. Made with white meat chicken. how2recycle.info. MarieCallendersMeals.com. Facebook: Connect with us on Facebook. SmartLabel. Scan here for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. Truly a meal worth savoring.
Ingredients
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Serving Size: 1meal Servings Per Container: |
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| Calories | Amount Per Serving
420 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 15g | 19% |
| Saturated Fat | Amount Per serving 2.5g | 13% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 40mg | 13% |
| Sodium | Amount Per serving 1020mg | 44% |
| Potassium | Amount Per serving 540mg | 10% |
| Total Carbohydrate | Amount Per serving 49g | 18% |
| Dietary Fiber | Amount Per serving 6g | 21% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 22g | 21% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 2% | |
| Iron | 10% | |
Breaded White Meat Chicken Patty: (White Meat Chicken, Batter [Water, Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening {Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}], Water, Panko Bread Crumbs [Bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives of Paprika], Isolated Soy Protein, Modified Potato Starch, Modified Corn Starch, Salt, Parsley, Flavoring). Sauce: (Water, Onions, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], Garlic, Canola Oil, Lemon Juice [Water, Lemon Juice Concentrate, Lemon Oil], Chardonnay Wine, Modified Corn Starch, Wheat Flour, Dijon Mustard [Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice], Salt, Butter [Cream, Salt], Olive Oil, Spice, Sugar). Cooked Multigrains: (Water, Brown Rice, Red Rice, Red Quinoa, Barley). Vegetables: (Edamame, Roasted Red Bell Pepper, Caramelized Onions
Product Attributes
Warning
Contains: Contains: milk, soy, wheat.
Directions
Keep frozen; must be cooked thoroughly. Food Safety & Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: Cook only one at a time. 1. Slit film to vent. 2. Microwave on high 4 minutes. 3. Stir rice and vegetables; replace film. 4. Microwave an additional 1-1/2 to 2-1/2 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; stir rice and vegetables. Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 40 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; stir rice and vegetables. Enjoy!
About the Producer
ConAgra Foods
Disclaimer
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