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Yumbana Cake Carrot - 8 Oz

Yumbana Cake Carrot - 8 Oz

Mini Cake, Gluten Free, Mt Elbert Carrot Cake

Gluten free and soy free. Nut free. Made in a dedicated gluten free facility. Colorado proud. Award winning taste and texture. Made in Colorado.
Nutrition Facts

Serving Size: 1slice
Servings Per Container: 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 12g 15%
Saturated Fat Amount Per serving 4g 20%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 9%
Sodium Amount Per serving 140mg 6%
Potassium Amount Per serving 45mg 0%
Total Carbohydrate Amount Per serving 26g 10%
Dietary Fiber Amount Per serving <1g 3%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 4%
Iron 0%
Non-GMO Potato Starch Modified Tapioca Starch, Soghum Flour. Apple Cider Vinegar, White Rice Flour, Salted Butter, Water, Baking Powder (Monocalcium Phosphate, Bicarbonate of Soda Non-GMO Cornstarch), Rice Starch, Cinnamon, Baking Soda, Xanthan Gum, Ginger, Guar Gum, Allspice.
Product Attributes
Gluten Free
Warning Contains: Contains: milk, eggs.
Directions Fully thaw before serving. Keep frozen.


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