Alexia Cauliflower Riced White Cheddar With Black Pepper - 12 Oz
- Easy frozen side dish is ready in minutes
- Tender riced cauliflower with tangy white cheddar cheese and black pepper creates a creamy, delightful frozen vegetable side
- Gluten free frozen food side dish
- Serve with steaks, chops or burgers for a deliciously satisfying side dish
Riced Cauliflower, with Black Pepper, White Cheddar
Per 1/2 Cup Serving: 80 calories; 3 g sat. fat (15% DV); 340 mg sodium (15% DV); 2 g total sugars. Gluten free. Non-GMO Project verified. nongmoproject.org. All natural. Cheesy and creamy. Cook thoroughly. Eating your veggies doesn't get better. Tender, riced cauliflower spiked with tangy white cheddar cheese. Save room for seconds. www.alexiafoods.com. how2recycle.info. SmartLabel: Scan or call 1-866-479-3958 for more food information. Have a question or comment? Visit us at alexiafoods.com or call Monday-Friday 1-866-479-3958 (except national holidays). Please have entire package available when you call.
Serving size | 1 container | ||
---|---|---|---|
Servings Per Container | about 3 | ||
Amount Per Serving | (+) | ||
Calories | 230 | 80 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 13g | 17% | 6% | |
Saturated Fat 88 | 40% | 15% | |
Trans Fat 0 | |||
Cholesterol 35mg | 12% | 3% | |
Sodium 1020mg | 44% | 15% | |
Potassium 490mg | 10% | 4% | |
Total Carbohydrate 15g | 5% | 2% | |
Dietary Fiber 6g | 21% | 7% | |
Total Sugars 6g | |||
Added Sugars 0g | |||
Protein 12g | (-) | (-) | |
Calcium | 20% | 6% | |
Iron | 8% | 2% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: milk.
Instructions: Stovetop: Cook only one bag at a time. 1. Pour 1/4 cup water and rice into a large nonstick skillet. 2. Cover and cook over medium heat 8 minutes; stirring occasionally. 3. Uncover and continue cooking 1 to 3 minutes, stirring frequently, until water has evaporated and rice is creamy. 4. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! Microwave Oven: Cook only one bag at a time. Do not microwave in bag. Pour rice into a microwave safe bowl; cover. Microwave on high 4 minutes. Stir and replace cover. Microwave an additional 1-1/2 to 2 minutes; stir. Check that food is cooked thoroughly. Careful, it's hot! Let stand 1 minute; serve and enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Serving Suggestion: Serve with steaks, chops or burgers. Keep frozen.
Conagra Brands, Inc.
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