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Muso From Japan Shoyu Smoked Org - 5.1 Oz

Muso From Japan Shoyu Smoked Org - 5.1 Oz

Soy Sauce, Organic, Smoked Shoyu

Smoked with cherry wood. USDA Organic. Certified Organic by SOAA. From Japan organic smoked shoyu is naturally crafted and smoked using cherry wood chips rather than adding liquid smoke additive. The organic shoyu itself is artisanally made in Izumo region of Japan an important sacred place in Japan, Our smoked shoyu elevated flavors in foods like dipping sauces for sushi or flavoring grilled dishes by exquisitely joining umami with rich smokiness. Muso Since 1993: From Japan. www.japanggoldusa.com. Product of Japan.
Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: 10
Calories Amount Per Serving
15
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving (-) (-)
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 920mg 40%
Potassium Amount Per serving 70mg 2%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 1g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron 2%
Water, Organic Wheat, Organic Soybeans, Salt, Koji Spores (Aspergillus Oryzae), Natural Cherry Wood Smoke.
Product Attributes
Organic
Warning Contains: Contains: wheat & soybeans.

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