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Eatpastry Cookie Dough Choc Chip - 14 Oz
Cookie Dough, Chocolate Chip
Non-GMO. Vegan. Bakes in 10 minutes! Non GMO Project verified. nongmoproject.org. No dairy, no eggs, no artificial flavors, no hydrogenated oils. Grab a spoon! Cookie dough made from plants makes me dance in my underpants! We both know I'm the best thing that's ever happened to your tastebuds. Connect with us! Facebook/eatpastrycookiedough. Twitter at Eat_Pastry. Instagram at eatpastry.
Ingredients
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Serving Size: 1cookie Servings Per Container: 28 |
||
| Calories | Amount Per Serving
60 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 20 | |
| Total Fat | Amount Per serving 2.5g | 4% |
| Saturated Fat | Amount Per serving 1g | 5% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 40mg | 2% |
| Total Carbohydrate | Amount Per serving 8g | 3% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 4g | |
| Protein | Amount Per serving <1g | 0% |
| Vitamin A | 2% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
Unbleached Wheat Flour, Earth Balance (Oil Blend [Palm Fruit, Canola and Olive Oils], Water, Salt, Contains Less than 2% of Natural Flavor, Sunflower Lecithin, Lactic Acid [Non-Dairy], Annatto Extract [Color]), Organic Cane Sugar, Brown Cane Sugar, Semi-Sweet Chocolate (Organic Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin [an Emulsifier], Vanilla Bean Seeds), Apple Sauce (Apples, Water, Ascorbic Acid), Pure Vanilla Extract, Baking Soda, Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Corn Starch [Made from Nongenetically Modified Corn]), Sea Salt, Almond Extract.
Product Attributes
Kosher
Warning
Contains: Contains organic ingredients, non-GMO soy lecithin, wheat, and trace amounts of nut extract. Made in a facility that handles peanuts.
Directions
Pre-heat oven to 350 degrees F. Scoop tsp sized balls of dough onto a greased or lined baking sheet. Bake 8-10 minutes. Let cool or immediately eat them all! How to Wow 'Em: Try adding walnuts for a delicious nutty crunch! Keep refrigerated or freeze. Best if consumed within 14 days of opening.
About the Producer
EatPastry
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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