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Flav-R-Pac Steam Of The Crop Vegetables Santa Fe Medley - 12 Oz

Flav-R-Pac Steam Of The Crop Vegetables Santa Fe Medley - 12 Oz

Santa Fe Medley

Corn, black beans, onions, red & green peppers. Fresh from our farmer-owned co-op to you. Just hours from field to freezer. Steams in the bag in just 7 minutes. Our Sustainable Story: Norpac Foods, Inc., a farmer-owned cooperative located in Oregon's Willamette Valley, is proud to bring you our vegetables. Norpac growers and production plants are committed to: protecting and conserving water resources; protecting and conserving soil resources; integrated pest management minimizing chemical use; conserving and enhancing wildlife habitat; conserving and recycling soil nutrients; providing safe and fair working conditions for employees; growing crops without genetically modified organisms. Please visit our website for more information about our sustainable and environmentally friendly practices. Quality products from our farmers' cooperative. Since 1924. Fruits & Veggies: more matters. Visit us at: Product of USA.
Nutrition Facts

Serving Size: 0.67cup
Servings Per Container: 3
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 5
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 80mg 3%
Total Carbohydrate Amount Per serving 15g 5%
Dietary Fiber Amount Per serving 6g 2%
Sugars Amount Per serving 4g
Protein Amount Per serving 5g 0%
Vitamin A 2%
Vitamin C 8%
Calcium 0%
Iron 6%
Corn, Black Beans (Water, Black Beans, Salt), Onions, Red Peppers, and Green Peppers.
Product Attributes
Directions Keep frozen. Microwave Instructions: Do not pierce or open the Flav-r-pac Steam of the Crop bag. Place this side up in the microwave. Microwave on high. For lower wattage ovens (1100W or less) cook on high for 6-7 minutes, or until the product reaches 165 degrees F. For ovens greater than 1100 watts, cook on high for 5-6 minutes. During cooking, the bag will slowly inflate as the steam forms. A whistling sound may be heard as steam escapes through the vent in the bag. After cooking, remove from the microwave and let stand for 1 minute. Carefully open the bag and pour vegetables from the bag. Serve and enjoy! Note: Microwave cooking times may vary depending on the appliance used. Stove Top Instructions: Bring 1/4 cup water to a boil in a 2-quart saucepan. Add contents of the bag and return to boil. Reduce heat to medium; cover and boil gently for 4-5 minutes or until tender; stir once during cooking time. Drain and serve. For food safety and quality, cook to a temperature of 165 degrees
About the Producer Norpac Foods


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