Open Nature Ground Bison - 16 Oz.
Serving Size: 4oz
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 100|
|Total Fat||Amount Per serving 11g||17%|
|Saturated Fat||Amount Per serving 4.5g||24%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 80mg||26%|
|Sodium||Amount Per serving 65mg||3%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 22g|
Bison, 90/10, Ground
90% lean. 10% fat. US inspected and passed by Department of Agriculture. 100% natural (No artificial ingredients - minimally processed). Bison raised without antibiotics. No preservatives. Bison raised without added hormones (Federal regulations prohibit the use of hormones in bison). 200 calories per 4 oz. Quality & satisfaction 100% guaranteed or your money back. SmartLabel: Scan for more food information. www.FrontiereNaturalMeats.com. Raised in USA. Harvested and packaged in the USA.
Directions For food safety, cook thoroughly to an internal temperature of 160 degrees F as measured by a food thermometer. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
About the Producer Frontiere Natural Meats
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