Jose Ole Queso Chicken Nacho Mini Tacos - 16.2 Oz
Serving Size: 5mini tacos
Servings Per Container: about 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 90|
|Total Fat||Amount Per serving 10g||15%|
|Saturated Fat||Amount Per serving 3g||15%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 20mg||7%|
|Sodium||Amount Per serving 390mg||16%|
|Total Carbohydrate||Amount Per serving 24g||8%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving|
Filling: Cooked White Meat Chicken (White Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Green Chile Peppers (Green Chiles, Citric Acid), Pasteurized Process Cheddar Cheese (Cultured Milk, Water, Salt, Sodium Phosphate, Cream, Sodium Hexametaphosphate, Sorbic [Preservative], Color Added [Carotenal], Lactic Acid, Enzymes), Cheese Sauce with Jalapeno Peppers (Cheddar and Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes), Whey, Canola Oil Jalapeno Peppers [Jalapeno Peppers, Vinegar, Salt], Modified Food Starch, Sodium Phosphate, Salt Lactic Acid, Sodium Alginate, Sorbic Acid [Preservative), Apocarotenal [Colon, Annatto [Color)], Milk, Modified Food Starch, Contains Less than 2% of: Jalapeno Peppers (Jalapenos, Salt, Vinegar), Water, Yeast Extract, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Methylcellulose, Salt. Tortilla: Stoneground Corn Masa (with Trace of Lime), Water, Prefried in Vegetable
Mini Tacos, Chicken Nacho, Queso
7 g protein per serving. Per 5 Mini Tacos: 220 calories; 3 g sat fat (15 DV); 390 mg sodium (16% DV); 1 g sugars. US inspected and passed by Department of Agriculture. In corn tortillas. Bold flavor quality ingredients. New! Visit us at joseole.com. For more information call us at 1-877-653-2181 toll free. Please have this package available.
Warning Contains: Contains: milk, wheat.
Directions Heating Instructions: Oven: Recommended for best results. Preheat oven to 425 degrees F. Place frozen mini tacos on baking sheet in center of oven. Bake 7 to 10 minutes or until crispy. Let stand 1 minute. Microwave: Place 5 frozen mini tacos on a place. Microwave on high 0:45 to 1:00 minutes. Let stand 1 minute. Caution: product will be hot! Microwaves and ovens vary. May require adjustments. Microwaveable. Keep frozen.
About the Producer Windsor Foods
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