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Eckrich Low Sodium Salami - 0.50 LB
Salami, Lower Sodium, Hard
Processed with natural smoke flavor. BHA & BHT with citric acid added to help protect flavor. US inspected and passed by Department of Agriculture. 50% reduced sodium (sodium reduced from 500 mg to 250 mg per serving) than our regular hard salami. Authentic deli since 1894. www.johnmorrell.com.
Ingredients
Serving Size: 1oz Servings Per Container: varied |
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Calories | Amount Per Serving
140 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 110 | |
Total Fat | Amount Per serving 10g | 15% |
Saturated Fat | Amount Per serving 4g | 20% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 25mg | 8% |
Sodium | Amount Per serving 250mg | 10% |
Total Carbohydrate | Amount Per serving 1g | 0% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving 0g | |
Protein | Amount Per serving 6g | 12% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 2% |
Pork, Beef, Dextrose, Contains 2% or Less of Salt, Natural Flavorings, Natural Smoke Flavor, Lactic Acid Starter Culture, Vitamin C (Sodium Ascorbate), Sodium Nitrite, Potassium Chloride, BHA, BHT, Citric Acid.
Product Attributes
Directions
Keep refrigerated.
About the Producer
Armour Eckrich Meats
Disclaimer
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