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Kasia Cherry Blintzes - 13 Oz
Traditional European crepes with sweet cherry filling. Hand rolled filled crepes. Since 1982. Old World Goodness. Authentic recipe. Kosher Certified. Ready in minutes. 0 g trans fat. No high fructose corn syrup. Kasia's Blintzes are great as a dessert as well as a breakfast or brunch side dish. Serve with whip cream, berries and topped with powdered sugar. Satisfaction Guaranteed. Also Try: Cheese, Blueberry and Apple Blintzes. www.kasiasdeli.com.
Serving Size: 1blintz
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 2.5g||4%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 150mg||6%|
|Total Carbohydrate||Amount Per serving 16g||5%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 8g|
|Protein||Amount Per serving 2g||0%|
Cherry Filling (Cherries, Sugar, Water, Modified Corn Starch, Palm Oil Shortening, Citric Acid, Potassium Sorbate, Agar, Carrageenan, Natural and Artificial Cherry Flavor), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Eggs, Water, Low Fat Milk, Soybean Oil, Egg Whites, Salt.
Warning Contains: Contains: egg, milk, wheat, soybean. May contain occasional pit.
Directions Keep refrigerated or frozen. Cooking Directions: For best results thaw frozen blintzes before preparing. Do not refreeze. Promptly refrigerate unused portions. For Best Quality: Let blintzes thaw. Place in a skillet with melted butter and oil over medium heat turn occasionally until golden brown. Oven: Preheat oven to 350 F. Brush blintzes with cooking oil and place on presprayed baking sheet. Bake for 5-10 minutes if fresh, 10 to l5 if frozen. Halfway through the baking process turn blintzes for both sides to brown evenly.
About the Producer Kasias Deli
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