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Jemm Chicago Style Burgers - 48 Oz

Jemm Chicago Style Burgers - 48 Oz

Beef Patties

No. 1 in Chicago. JemmBurger is the burger lovers' choice! JemmBurger is Chicagoland's best selling (according to the latest AC Nielsen supermarket scan data) brand. That's because since 1959, our name has been synonymous with great burgers! The reason is simple: burger lovers flip for our exceptional flavor! We use only the best ingredients, and our rigorous quality control standards are the highest in the industry. Got a taste for a great burger? Bite into a JemmBurger! We've combined the juicy, delicious taste of the best homemade burger with the speed and convenience of cooking direct from your freezer! Look for all our other quality JemmBurger products in your grocer's freezer. Great taste runs in our family! US inspected and passed by Department of Agriculture. Proudly made in Chicago.
Nutrition Facts

Serving Size: 1patty
Servings Per Container: 12
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 290
Total Fat Amount Per serving 32g 50%
Saturated Fat Amount Per serving 13g 66%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 55mg 18%
Sodium Amount Per serving 370mg 15%
Total Carbohydrate Amount Per serving 8g 3%
Dietary Fiber Amount Per serving 4g 15%
Sugars Amount Per serving 3g
Protein Amount Per serving 18g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 8%
Iron 20%
Beef, Water, Textured Soy Flour, Seasoning: Onion Powder, Salt, Monosodium Glutamate, Dextrose, Hydrolyzed Soy Protein, (Caramel Colored), Spice, Garlic Powder, Soybean Oil, Natural Flavors.
Product Attributes
Warning Contains: Contains: soy.
Directions Cooking: JemmBurger Chicago Style Beef Patties are at their best when cooked directly from the freezer. Our special blend of spices means there's no need to add extra seasonings. Outdoor Grill: For Medium: Preheat grill to 350 degrees F or until charcoal briquets turn white hot; grill frozen burger 2-1/2 minutes. Turn to cook 2 more minutes or until internal temperature reaches 160 degrees F. Frying Pan: For Medium: Preheat fry pan over medium-high heat; place frozen burger in uncovered pan; fry 2-1/2 minutes or until surface juices appear. Turn and fry 2 more minutes or until internal temperature reaches 160 degrees F. Broiler: For Medium: Preheat broiler; broil frozen burger 4 minutes. If desired, turn burger after 2 minutes for even browning, or until internal temperature reaches 160 degrees F. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked
About the Producer Best Chicago Meat


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