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Farm Rich Toast French Sticks Cinnamon - 12 Oz
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French Toast Sticks, Cinnamon
Delicious baked bread in a sweet coating with a cinnamon sprinkle. Per 4 Stick Serving: 330 calories; 2.5 g sat fat (12% DV); 350 mg sodium (15% DV); 13 g sugars. Good source of protein. 6 g per serving. See nutrition information for total fat content. Good source of iron. Microwavable. Our Cinnamon French Toast Sticks are made with made with delicious white bread and covered in a Sweet coating then dusted with a sprinkle of cinnamon for the perfect breakfast or snack. They are a good source of protein and iron. Deliciously sweet cinnamon coating. Perfect for snacking, entertaining, dipping and sharing! Real life good. Farm Rich makes the best wholesome and delicious snacks for busy, perfectly imperfect families! farmrich.com. Like. Share. Enjoy! Facebook. Twitter. Pinterest. Instagram. Visit us at farmrich.com.
Ingredients
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Serving Size: 4Sticks Servings Per Container: About 3 |
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| Calories | Amount Per Serving
330 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 14g | 18% |
| Saturated Fat | Amount Per serving 2.5g | 12% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 350mg | 15% |
| Potassium | Amount Per serving 90mg | 2% |
| Total Carbohydrate | Amount Per serving 45g | 16% |
| Dietary Fiber | Amount Per serving 2g | 6% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 6g | 12% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 4% | |
| Iron | 15% | |
Bread (Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Wheat Gluten, Sugar, Yeast, Salt, Soybean Oil, Cultured Wheat Flour, Vinegar, Enzymes, Ascorbic Acid, Soy Lecithin), Water, Soybean Oil, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of Each of the Following: Carrageenan, Cinnamon, Dextrose, Gum Arabic, Leavening (Baking Soda, Monocalcium Phosphate), Natural and Artificial Flavor, Natural Flavor, Polysorbate 80, Salt, Soy Flour, Soy Lecithin, Spice, Yeast, Yellow Corn Flour.
Product Attributes
Warning
Contains: Contains: soy, wheat.
Directions
Bake: Conventional Oven: Preheat 450 degrees F. Arrange product in a single layer on baking sheet and place on middle rack oven. Bake for 8-9 minutes (half box) or 10-11 minutes (full box). Microwave: Microwave: Arrange product in center of microwave-safe plate. Microwave on high 1 serving (4 pieces) for 1 minute 30 seconds. Toaster Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet. Bake 1 serving (4 pieces) for 12-13 minutes or 2 servings (8 pieces) for 14-15 minutes. Cooking Instructions: Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment. Microwave instructions developed using an 1100 watt microwave oven. Caution: Product will be hot! For food safety, quality and thorough cooking, please follow the instruction below. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Keep frozen until ready to prepare. Try dipping into maple syrup! Keep frozen, ready to cook.
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