Beef Meatballs
Easy seal. Cook and serve. This product is not fully cooked. U.S. Inspected and passed by Department of Agriculture. www.alleprocessing.com. In New York State 718-894-2000. Out of New York State 800-328-4528. Please visit our web site: www.alleprocessing.com.
Nutrition Facts
Serving Size : |
4meatballs |
Servings Per Container : |
about 6 |
|
Calories |
Amount Per serving
260
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
51g
|
29%
|
Saturated Fat |
Amount Per serving
7g
|
34%
|
Trans Fat |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
60mg
|
21%
|
Sodium |
Amount Per serving
220mg
|
9%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
6g
|
2%
|
Dietary Fiber |
Amount Per serving
0g
|
2%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
20g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
4%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
10%
|
Beef, Water, Breadcrumbs (Flour, Water, Yeast), Powdered Egg Whites, Soy Protein Concentrate, Hydrolyzed Corn Protein, Granulated Onion, Granulated Garlic, Spices & Flavoring, Baking Powder (Potato Starch, Sodium Bicarbonate, Sodium Pyrophosphate), Cellulose Gum.
Product Attributes
Kosher
Warning
Contains: Contains: eggs, wheat, soy.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Place single layer of product in an aluminum pan. 3. Bake for 30-35 minutes or until product reaches an internal temperature of 165 degrees F as measured with a food thermometer. 4. Check product temperature using a food thermometer. Not recommended for microwave. It is not necessary to thaw product. Oven temperatures may vary. Adjustment to time may be needed. Cautions: Container and contents are hot; please handle with care; because oven temperatures may vary. These instructions are guidelines. Do not heat in toaster oven. Maximum oven temperature 400 degrees F. Keep frozen. Do not refreeze.
Keep frozen.
Tear here.
About the Producer
Meal Mart