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Buy it Again
Ninos Meat Ravioli - 16 Oz
Ravioli, Meat, Small
Quality is the difference. Est. 1969. US inspected and passed by Department of Agriculture. www.ninospasta.com. My dear customer, You will not be disappointed that you have purchased this package of Nino's fresh frozen pasta. Years of experience in selling frozen foods tell us that customers are willing to purchase quality foods, and tend to be dissatisfied with middle of the road products. Nino's products cross the middle with the entire line and are manufactured with the care and watchfulness that delivers the necessary consistency to remain successful. We plan to be offering quality products for generations to come and express our gratitude to all who enjoy and support us. Buon Appetito, The Ciccone Family.
Ingredients
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Serving Size: 1G21 Servings Per Container: about 4.5 |
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| Calories | Amount Per Serving
240 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Total Fat | Amount Per serving 7g | Daily Value 10% |
| Saturated Fat | Amount Per serving 3.5g | Daily Value 17% |
| Trans Fat | Amount Per serving 0g | Daily Value 0% |
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Cholesterol | Amount Per serving 60mg | Daily Value 20% |
| Sodium | Amount Per serving 190mg | Daily Value 8% |
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Total Carbohydrate | Amount Per serving 33g | Daily Value 11% |
| Dietary Fiber | Amount Per serving 0g | Daily Value 0% |
| Total Sugars | Amount Per serving 1g | Daily Value 0% |
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Protein | Amount Per serving 11g | Daily Value 0% |
| Calcium | Amount Per Serving 0mg | Daily Value 0% |
| Iron | Amount Per Serving 0mg | Daily Value 15% |
Dough: Durum Extra Fancy (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Semolina (Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water. Filling: Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt and Xanthan Gum, Locust Bean Gum and Guar Gum [Stabilizers]), Ricotta Cheese (Milk, Vinegar, Salt and Xanthan Gum, Locust Bean Gum, Guar Gum [Stabilizers]), Ricotta Cheese (Whey, Milk, Vinegar), Cooked Beef (Beef, Salt, Spices), Cooked Pork (Pork, Salt, Spices), Bread Crumbs (Bleached Wheat Flour, Dextrose, Yeast and Salt), Spinach, Imported Romano Cheese (Pasteurized Sheep Milk, Cheese Cultures, Salt, Enzymes and Powdered Cellulose [Anti Caking Agent]), Onions, Salt, Spices, Parsley.
Warning
Contains: Contains: wheat, eggs, milk.
Directions
Keep frozen. Cooking Directions: 1. Bring a gallon of water to rapid bowl. 2. If desired, add 1 tablespoon salt. 3. Add frozen pasta and cook 3-5 min or until desired tenderness. 4. Drain and top with favorite sauce or gravy. Enjoy! Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and handle after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
About the Producer
NINOS
Disclaimer
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